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Place a check mark or make a selection for the desired cuts; any cuts left blank will go into ground lamb.
Shoulder Roast or Shoulder Chops---Shoulder Roast Bone InShoulder Roast Boneless3/4 Inch Shoulder Chops1 Inch Shoulder Chops1 1/2 Inch Shoulder Chops2 Inch Shoulder Chops
Arm Roast or Arm Chops---2 to 3 Pound Arm Roast3/4 Inch Arm Chops1 Inch Arm Chops1 1/2 Inch Arm Chops2 Inch Arm Chops
Rib Chops or Rib Rack---3/4 Inch Rib Chops1 Inch Rib Chops1 1/2 Inch Rib Chops2 Inch Rib Chops8 Rib Rack
Whole Short Loin or Loin Chops---Whole Short Loin3/4 Inch Loin Chops1 Inch Loin Chops1 1/2 Inch Loin Chops2 Inch Loin Chops
Leg---Whole Leg/ No Sirloin AvailableBoneless Whole LegShank Half Leg Roast Bone InShank Half Leg Roast Boneless3/4 Inch Leg Chops1 Inch Leg Chops1 1/2 Inch Leg Chops2 Inch Leg Chops
Sirloin Half Leg RoastSirloin Chops
Standard WrapVacuum Pack (Additional Charge)*Standard wrap - Lamb, boneless chops, and roasts less than 2lbs will be rollstocked at no additional charge. All other cuts will be paper wrapped.
Pounds Per Pack Grind and Stew---1 Pounds Per Pack Grind and Stew
*Once you have been notified that your order
is ready, you will have 14 days to pick up. Thank You