Southwest Colorado’s USDA Inspected, organically certified livestock processing facility
Since our doors opened in 2002, we have been dedicated to the health and sustainability of local agriculture and caring for the open spaces that define Southwest Colorado.
Sunnyside Meats provides a link between local and regional livestock producers who are dedicated to the quality and longevity of their ranching heritage, and consumers looking for high quality food options and organic livestock processing; including regional, pasture-raised meats. Our business is operated with a vision to benefit our community, the environment, and our employees.
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